Triple Chocolate Toffee

Crisp almond toffee dipped in milk, dark and marbled dark and white chocolate.

Ingredients:

Dark Chocolate (Cane Sugar, Cocoa Mass [Processed with Alkali], Cocoa Butter, Butter Oil, Sunflower Lecithin, Vanilla), Milk Chocolate (Cane Sugar, Whole Milk, Cocoa Butter, Cocoa Mass, Sunflower Lecithin, Vanilla), Cane Sugar, AA Grade Butter (Cream, Salt), White Chocolate (Cane Sugar, Cocoa Butter, Whole Milk, Sunflower Lecithin, Vanilla), Almonds, Cocoa Powder (Processed with Alkali), Sea Salt, Sunflower Lecithin, Tapioca Syrup, Tapioca Dextrin, Confectioner’s Glaze.